SUMMER MENU 2018

Salad with tomatoes
390 rub

Salad with chicken fillet and grilled pumpkin
460 rub

Salad with watermelon and homemade cheese
360 rub

Salad with vegetables, served with sour cream or olive oil
390 rub

Salad with vegetables and ricotta cheese
490 rub

Okroshka (cold kvass soup with chopped vegetables and meat)
350 rub

Cold borsch with sour cream
350 rub

Chicken fillet with grilled pineapple
420 rub

REFRESHING LEMONADES

Non alcohol Aperol
300 ml 230/ 1l 590 rub

Sorrel duchess pear
300 ml 230/ 1l 590 rub

Cold raspberry tea
300 ml 230/ 1l 590 rub

Roman Classic
300 ml 230/ 1l 590 rub

Cold mint
300 ml 230/ 1l 590 rub

Apple-Elder-berry
300 ml 230/ 1l 590 rub

Berry lemonade
300 ml 230/ 1l 590 rub

Banana and peach smoothie
300 ml 230 rub

Homemade Sangria
1l 590 rub

COCTAILS
Sangria on white/red wine
1l 990 rub